Menu subject to change without notice.

​If you have any questions regarding the ingredients used to prepare these menus, call the Prime Time Office on Aging at (740) 314-5197.

Low-fat, low-salt, diabetic dessert substitute; choice of one slice of white or wheat bread (unless the daily menu includes a roll or muffin); margarine; and 8 ounces of milk. (Choice of 2% or skim) Serving sizes are as follows: 2- 3 oz. Meat (alternative: hamburger or chicken), Half a cup of vegetables, 1/2 cup of potatoes, rice or pasta, 1/2 cup of fruit, and 2 ounces of gravy/sauce.

Prime Time prepares or purchases each meal.